Description
A quick and indulgent homemade whipped hot chocolate recipe that combines creamy whipped chocolate topping with warm chocolate milk for a rich and comforting drink, perfect for cozy moments.
Ingredients
Scale
Whipped Chocolate Topping
- 2 tablespoons powdered hot chocolate mix
- 5 tablespoons heavy whipping cream
Hot Chocolate Base
- 3/4 cup chocolate milk
Optional Toppings
- Marshmallows
- Shaved chocolate
Instructions
- Combine Ingredients: In a small bowl, add the heavy whipping cream and powdered hot chocolate mix. This combination forms the base of the whipped chocolate topping.
- Whisk Until Fluffy: Using a whisk or electric mixer, beat the mixture until it becomes thick and fluffy, creating a rich whipped chocolate cream.
- Heat Chocolate Milk: Warm the chocolate milk in the microwave for 1 to 2 minutes until hot but not boiling, preparing the base for your hot chocolate drink.
- Assemble and Serve: Spoon the whipped chocolate topping over the warm chocolate milk. Add optional marshmallows or shaved chocolate for extra indulgence and serve immediately for best taste.
Notes
- Do not overwhip the cream as it can turn into butter.
- Adjust the sweetness by choosing your preferred hot chocolate mix.
- Use whole milk chocolate milk for a creamier texture or a lower-fat alternative if desired.
- For a richer flavor, try adding a pinch of cinnamon or a drop of vanilla extract to the whipped topping.
